Book online

 

Group stays in ROCAMADOUR

 

 

 

LUNCHES

Open from February 14 to November 01, 2020

Menu Coup de Coeur : 19.90 €

Gourmand Menu : 27 €

Gastronomic Menu : 35 €

 

Details on request

 

 

 

FULL AND HALF BOARD

 


Season 1 : 
14 February / 30 April

Bed & Breakfast : 46.50€
Half board with classic dinner : 53.50€
half board with gourmet dinner: 63.50€
half board with Gastronomic dinner: 71.50 €

 

 


Season 2 : 
01 May / 10 October

Bed & Breakfast: 58.50€
Half board with classic dinner: 65.50€
half board with gourmet dinner: 75.50€
half board with Gastronomic dinner: 83.50€

 

 


Season 3 :
11 October / 01 November

Bed & Breakfast46.50€
Half board with classic dinner - 53.50€
half board with gourmet dinner: 63.50€
half board with Gastronomic dinner: 71.50€

 

 

 

 

 

For all seasons:

Buffet breakfast included
Supplement for single room
- Season 2 : 30 € 
- Season 1 et 3 : 20 €
Supplement for full board: 20 € 
1 full-board supplement offered for 15 paying guests;
2 full-board supplements offered for 30 paying guests
Triple reduction (per person):
- Season 2 : 7 € 
- Seasons 1 and 3: 3 €

Service and tourist tax included

 

 

New tours in Quercy Périgord

 

Sites, villages, ballads, rivers,

meeting with local producers

Rocamadour- Padirac-Ferme Salgues
 2 nights - 175€

Sarlat, Gabarre, Rocamadour goat cheese
Full pension - 109 €
 

 

 

 

Organize your stay as you wish

 

 

Detail of theses circuits

on request

 

 

 

Eyrignac, Lascaux,

Distillery Roques

119 €

(full pension)

 

 

Rocamadour

Eagles, The Castle

98 €

(full pension)

 

 

Saint Cirq Lapopie

Cruise and meal

on the Lot

129 €

(full pension)

 

 

 

Cougnaguet,

 Lavender, Villages,

Truffles and Walnuts

99 €

(full pension)